-
Tip 2 from “10 Easy Steps to Incorporate more Local & Seasonal Food into your Diet”
from MACSAC’s Asparagus to Zucchini
Be conscious of the source of your food. When at the grocery store, check food labels for their origin and then check to see if there are any alternative products that have been produced closer to home. If there are none, ask your grocer to start stocking local foods.