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Tip 9 from “10 Easy Steps to Incorporate more Local & Seasonal Food into your Diet”
Encourage your favorite restaurants to consider purchasing produce from local farmers. Madison, Milwaukee, and Chicago restaurants have the option of working with “Home Grown Wisconsin,” a farmer-restaurant cooperative that coordinates the supply and distribution of locally grown produce to restaurants. Look for (or develop) cooperatives like this in you region.
WELCOME to CSAlove.
{a platform for exploring the bounty of the CSA}
CSALove is a platform for sharing the bounty of Community Supported Agriculture.
The site, art exhibit and the accompanying events expolore the unique experiential benefits of eating through a CSA membership and other direct farmer-to-eater systems.
Through imagery, poetry, pickling, and gathering, we connect to our food systems, farmers, the land, and each other.
COMMUNITY~SUPPORTED~AGRICULTURE
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This site and the accompanying events were originally created as part of the INTERVENTION PROJECT in CSCL 3331 at the University of Minnesota, taught by Robin Brown and Ben Fink.
